5 bacon slices, cut in half lengthwise
2 Tbsp. grated Parmesan cheese
10 breadsticks, 6 inches long

   Coat one side of each bacon slice half with cheese. Wrap each breadstick with one bacon slice half in a spiral fashion, cheese side toward breadstick. Place bacon poles on microwave-safe plate lined with paper towels. Cover with paper towel. Microwave on high 4 to 6 minutes or until bacon is crisp, rotating plate halfway through cooking. Remove from paper towels and allow to cool slightly before serving. 
   Serve with Honey Mustard Dipping Sauce in Miscellaneous Section of this recipe site or your favorite dipping sauce.

--Ruth Hill, Wiregrass EMC